Wednesday, October 26, 2011

What's wrong with the government? - a Nutrition approach

In this Article from JAMA - August 11, 2010 the limitations of our current understanding about food and nutrition (as promoted by nutritionists and dieticians) are emphasized.  I thought I'd add my two cents:

My major criticisms of the government's food recommendations are: 1) They are too influenced by industries (dairy industry and General Mills, specifically), 2) They perpetuate false ideas such as "low-fat is good for you", 3) They fail to acknowledge a "gold standard" for nutrition focusing instead on how much of certain nutrients will "prevent disease" (scurvy, rickets, beri-beri, etc), leading to criticism #4) The current guidelines are severely deficient in whole vegetables and fruits and allow for ignorant substitutions (like fruit juice to count the same as a whole fruit).

This brings me to the largest of all my criticisms which is the focus of the attached article: Nutritionists and dieticians have chosen to focus on nutrients rather than whole, quality foods. This approach has helped push the US to the current levels of diseases we suffer from in the US - Heart Disease, Cancer,  obesity, depression, and especially Diabetes plus more.

Here is my "best of" from this great article:

"The proportion of total energy from fat appears largely unrelated to risk of cardiovascular disease, cancer, diabetes, or obesity"

"Countless highly processed products are now marketed in which refined carbohydrate replaces fat, providing an aura of healthiness but without actual health benefits."

"Despite its initial appeal, attempts to extend the nutrient deficiency–based approach for prevention of chronic diseases have been problematic. The RDAs are methodologically and conceptually inappropriate for this purpose..."

"Saturated fat...has little relation to heart disease within most prevailing dietary patterns."

"Typical recommendations to consume at least half of total energy as carbohydrate, a nutrient for which humans have no absolute requirement, conflate foods with widely divergent physiologic effects (eg, brown rice, white bread, apples)."

"...little of the information found on food labels’ 'nutrition facts' panels provides useful guidance for selecting healthier foods to prevent chronic disease." 

Steve's comment: EAT FOODS NOT NUTRIENTS!!! But the industries REALLY don't like when the government gives advice to eat apples and carrots and avoid their processed junk that parades as health food!

A fantastic book you should read (or listen to) to get a good understanding of the inadequacies of a nutrient-based approach is In Defense of Food by Michael Pollan.

Tuesday, October 25, 2011

It's that time of year again...

It is that time of year again when the government and all the local drug marts are out in force trying to get everyone to take a flu shot ("jab" as they like to call it in the UK).

I was visiting the CDC's website yesterday to see if their knowledge and recommendations concerning flu and the immune system have caught up to the current research.  I wasn't surprised to see that they haven't.

The governement/CDC (Centers for Disease Control and Prevention) make recommendations for the population of the United States based on the "best evidence" they have.  This is scary as you'll see below, but not scary enough to get me to take the jab.

They use figures like 36,000 deaths annually to scare people into getting the flu shot without clarifying that the vast majority of these deaths are actually due to pneumonia in the elderly.  But somehow this number is thrown around to scare parents into vaccinating their children (and still no recommendations for keeping the immune system strong naturally).

Let's take a look at the governments recommendations for prevention:

Step #1 - Get a flu shot.  For anyone 6 months and older.  The CDC calls this the "most important" step for preventing flu (I can think of at LEAST 5 things that are MORE important than this unproven step.)

The major criticism I have is they recommend a stab in the arm to inject a foreign substance, yet they make no recommendation for increasing the body's natural ability to defend itself against ALL invaders (but especially flu) by reducing stress, eating proper foods for your body, and maintaining proper movement!  It is clear that sugar decreases your body's ability to defend itself against invaders as does emotional stress.  Not exercising and subluxation also has been shown to increase stress hormone production and weaken the immune system.  Sugar is a major immune system killer and I find it laughable that it's not mentioned as the #1 preventive measure by the Centers of Disease Control and "Prevention".

Is it just me or does this just seem silly?

Next week, we'll take a look at the #2 "Preventive" measure from the trusted government agency, who knows, maybe by next week, they'll get smart and put sugar on the list of things to avoid...not holding my breath.

Yours in Health, Love, and Freedom by boosting immune function naturally

Steve Perry

Thursday, September 1, 2011

Tribute to the American Worker

Labor Day: How it Came About; What it Means




Labor Day, the first Monday in September, is a creation of the labor movement and is dedicated to the social and economic achievements of American workers. It constitutes a yearly national tribute to the contributions workers have made to the strength, prosperity, and well-being of our country.

The vital force of labor added materially to the highest standard of living and the greatest production the world has ever known and has brought us closer to the realization of our traditional ideals of economic and political democracy. It is appropriate, therefore, that the nation pay tribute on Labor Day to the creator of so much of the nation's strength, freedom, and leadership — the American worker.
Reference:
http://www.dol.gov/opa/aboutdol/laborday.htm

Friday, January 28, 2011

Wednesday, December 29, 2010

It seemed like a good idea at the time...

I extend my sincerest apologies for publishing unfinished posts earlier this week.  I guess that's what happens when you schedule rough draft posts (very rough on one occasion) for some arbitrary day in the future that seemingly will never arrive and then totally neglect your blog for a month.  I have since taken down the offending posts and will strive to be more "together" in the future.

Well, seeing as the last time I posted a real post was early in the month of December, I'll take this opportunity to say that I sincerely wish everyone had a wonderful Christmas spent with family and friends and celebrating in the true "reason for the season".  If you don't celebrate Christmas I wish the very best for you and your family in whatever celebrations you hold.

I wish you all a very prosperous New Year.  I will continue to post (albeit short posts) filled with an increased knowledge of how our bodies interact with the environment we place them in and therefore how we can choose to be more well by modifying this environment.

Once again, blogosphere, please accept my sincerest apologies and my commitment to be more on it in 2011.

Wednesday, December 1, 2010

Doctor of the Future (part 2)

Previously we got Thomas Edison's take on health care in America, he discussed the fact that our whole approach to bacteria missed the mark.  I agree.  We may have done some very serious damage to ourselves and our children by disrespecting bacteria.

As previously discussed, medicine has its place for injuries and trauma but wellness doctors ("doctors of the future") will be needed to take care of people at all other times (even when they have NO symptoms).  You see, the sicknesses that we experience, with very few exceptions, are NOT due to our genes, but to an environment that is not in line with the human design.

In my research I am amazed at how far current "expert" recommendations are from what humans actually require in terms of what we eat, how we move, and how we think.

I find it interesting that Edison mentions bacteria.  Bacteria have been advertised to the American public as something we should be afraid of, something we need antibacterials and antibiotics to kill.  The lesser-known fact is that some of these bacteria are actually REQUIRED for us to be healthy.  And medical journals continue to report that indiscriminate use of antibiotics has been and continues to be very damaging to individual as well as public health.  Could it be that our need to use antibiotics is really a symptom of the fact that we are deficient in required beneficial bacteria?
Did you know you have a daily REQUIREMENT for friendly bacteria?  And without this daily need fulfilled your body cannot function as it was designed?
There is a natural balance of bacteria in the healthy human gut which helps us digest food, provides vitamins and other essential nutrients, and prevents overpopulation by harmful bacteria.  Despite all that we do know about them, I'm convinced that we probably will NEVER know the full extent of the beneficial functions these little "bugs" perform for us - and I actually don't really care.  I have seen the evidence that they are necessary and that most people are deficient.

Despite what yogurt advertisements proclaim, our bodies were designed to get a great deal of their bacteria not from dairy but from plants (especially lactobacillus plantarum).  Due to the US's current growing methods of veggies and fruits, the traditional healthful bacteria historically found in our food are killed by pesticides, herbicides, fungicides and soil nutrient depletion.  The sad fact is that in today's industrial food environment it is impossible to have a balance of healthy bacteria without supplementation.

Just like within our own bodies, there was a balance in nature that we changed when we "improved" our growing practices to grow more food more rapidly.  Beneficial bacteria are simply NOT available in modern day United States like they were throughout all of human history.  In fact, living in the United States today it is IMPOSSIBLE to ingest the right amounts and proportions of bacteria from food as our healthy predecessors did.  Proper gut microflora (balance of bacteria) is CRITICAL for proper immune system function.  Knowing this (and more) it is easy to see why Americans suffer so many immune system problems (cold, flu, autoimmune conditions, etc)
Are you supplementing with a high-quality probiotic from non-dairy (plant) sources in order to provide your body with its daily need?
Finding out what our body NEEDS in terms of food, movement, and thoughts is critical in order to fully express health.  As you come to a deeper understanding of what our bodies actually require, you will be amazed at how far off the American way of life is - even those who thought they were eating well (like myself) have a long ways to go.  And as Mr. Edison foresaw, you too will see that we don't need treatments, we need good information and true prevention.

Reconnecting you to the possibility of FULL health through better information - Dr. Steve

Wednesday, November 17, 2010

Cancer and "The New Medicine"

There is a branch of medicine (although it's not really "medicine" because it's currently unregulated and I know a lot of chiropractors who use it) called functional medicine

Mark Hyman, M.D., Chairman of the Institute of Functional Medicine wrote a recent article for The Huffington Post.  In this article, he discussed the proceedings for TEDMED, specifically on the treatment and prevention of cancer in the United States, a disease which continues to rise.  It's a very informative article focusing on the new discipline of functional medicine.  If you've got a minute, it's a very worthwhile read.(Thanks for the reference, Satya.)

Personally, I don't see functional medicine as the be-all and end-all of the improvement of health in the US, but I do see it as a major step up from the current crisis-centered system that poses as "health" care here.  Basically, I see it as a step in the right direction, a step towards wellness.

Why a "step up"? 

I say a step up because at least functional medicine recognizes that the body's natural state is health, not disease and that if disease is present it is due to a deficiency or toxicity in the environment.  Functional medicine is performed using a series of symptom questionnaires and laboratory tests to determine WHY a system of the body is out of balance (rather than simply naming the disease and treating it with a drug).  The remedies offered by functional medicine are usually "natural" supplements and whole foods that treat deficiencies, diet modification, and lifestyle changes (interesting concept).  Another focus of functional medicine is on environmental toxicity and removal of heavy metals and other substances that pollute the body (like sugar).

While I do see functional medicine as a better way to deal with chronic diseases like America's top killers of heart disease, cancer, type 2 diabetes, obesity, depression, etc, I do not see it as a replacement for wellness.  This is to say that even after you have "treated" the effects of the problem, to be whole you must conitnue to give the body what it needs and stay away from the bad stuff.  Doing this would provide the appropriate environment where disease would have been unable to exist in the first place.

Unfortunately, as a society, we have not yet been conditioned to seek this type of care and it may be a while yet before people come around to wellness, so for now functional medicine may play a critical role in slowly moving us towards improved health.

The Body as a Garden

Here is an excerpt from Dr. Hyman's article which discusses the treatment of cancer, and if you've read my blog before, it may sound familiar:
"Traditionally, we have focused on late-stage curative care, and in doing so, we have missed the thinking and the treatments focused on changing the underlying conditions that led to the cancer in the first place. Diet, lifestyle, thoughts, and environmental toxins all interact with our genes to change the landscape of our health."
As I see it, to "treat" a disease without discussing why the illness developed in the first place and how to prevent future occurences is a disservice to the patient.  The article continues:
"We have been asking the wrong question about cancer. We have asked "what": What tumor do you have? What kind of chemotherapy, surgery or radiation is needed for that tumor? What is your prognosis? Instead, we need to be asking "why" and "how": Why did this cancer grow? How can you change the conditions that feed and support cancer-cell growth? How did the terrain of your garden become a host to such an invasive weed?

"Surprisingly, scientific literature is abundant with evidence that diet, exercise, thoughts, feelings and environmental toxins all influence the initiation, growth and progression of cancer. If a nutrient-poor diet full of sugar, lack of exercise, chronic stress, persistent pollutants and heavy metals can cause cancer, could it be that a nutrient-dense, plant-based diet, physical activity, changing thoughts and reactions to stress, and detoxification might treat the garden in which cancer grows? Treat the soil, not the plant. It is a foundational principle of sustainable agriculture, and of sustainable health."
I see the next decade as a time when an awakening will be brought about in the American public.  Where they will no longer settle for the status quo when it comes to diseases and conditions and treatments, but where they will begin to ask better questions and be given better answers.  I hope to be a part of this movement by continuing my research into what IS the appropriate environment for the human being.  An environment where diseases like cancer, heart disease, and diabetes are unable to exist. 

In my eyes, these illnesses exist for two reasons:  People have been given the WRONG advice when it comes to lifestyle (especially what to eat) AND people simply do not believe that lifestyle matters that much as a result of social conditioning (family, friends, school, TV, government, and doctors).

I will continue to strive to correct both of these reasons for our illnesses by sharing up-to-date, scientific information so that you, the reader, can make a conscious decision.  Having acces to this information will reconnect Americans to what they really want but have been missing - freedom to choose sickness or health rather than be victim to circumstances brought on by an IGNOR-ant system.
Cancer is just the beginning - Dr. Steve

As a personal prediction and this is only a guess - I think functional medicine will take over the majority of medicine's current patient load (chronic disease) in the next 15 years which means the drug companies that supply most of the treatment will need to find another line of work (vaccines?) as they will be replaced to a large degree by unpatentable natural supplements.  But of course, this depends on how strong a grip pharmaceutical companies can maintain on the hearts and minds of the American public (TV/magazine/internet advertising).



Reference:

http://www.huffingtonpost.com/dr-mark-hyman/cancer-new-science-on-how_b_779936.html